barcelona wine week Archives

It is found that sparkling wines that undergo a second fermentation with cork obtain a distinctive feature.

The results were presented in an informative tasting at Barcelona Wine Week led by the companies that have promoted the project. The project

radmin February 3, 2025

The overall value of the cork sector, a differentiating element that Spanish wines do not take advantage of enough

The forestry, industrial and wine sectors have agreed to affirm at Barcelona Wine Week (BWW) that cork and wine are "a tandem

radmin February 7, 2024

How to incorporate the socio-economic and ecological value of the cork sector in the world of wine?

The potential of corks and the cork sector to create social and ecological value has often been recognised, but until now this has not been appreciated

radmin January 29, 2024

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Del reciclatge a l’aplicació real: el suro com a aliat contra el canvi climàtic

October 24, 2025

Cassà de la Selva inaugurates a children's park with recycled cork flooring thanks to the FUTURECORK project

September 26, 2025

The Catalan Cork Institute Foundation begins a new stage with a change in management

September 23, 2025

FUTURECORK presents a new educational tool to disseminate knowledge about cork

September 10, 2025

Forest management as a tool for preventing large forest fires

August 18, 2025

A new scientific study reinforces the value of cork stoppers for food safety over screw caps

July 29, 2025

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barcelona wine week, collaboration, entity, study, futurecork, ICSuro, sector, sustainability, Cork

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