R+D+i

ICSuro

R+D+i

ICSuro develops projects for the benefit of the cork sector and the territory

PROJECTS
SCIENTIFIC ARTICLES

FUTURECORK. Transformative project for the promotion of the bioeconomy in the cork sector

Consult project

PERTE AGROALIMENTARI: Research on cork and the production processes of cork stoppers with the aim of their optimization as an oenological tool

Consult project

Dissemination of new cork management techniques to improve its productivity and resilience

Consult project

surrogate

Consult project

SUR3D: Development of a biodegradable material with recycled corks for 3D printing

Consult project

SureNexus

Consult project

Subsidies for employment of people aged 30 and over

Consult project

Operating Group SensoVI

Consult project

ALCORKE – Demonstration project for the use of cork waste for the manufacture of children's playgrounds and pavements

Consult project

Study of the potential of the circular economy of the cork sector

Consult project

ECOCORK – Educational development for sustainable and eco-friendly cork composites in aerospace applications

Consult project

CORK2WINE: Forestry management of corks and its influence on improving the properties of cork, its processing, quality and interaction with wine

Consult project

Diffusion of the sensory profile of cork and its application in the cork and wine industry

Consult project

SUBERCHEM: Research project on the application of the circular economy in cosmetic assets: the case of the by-products of the cork sector

Consult project

GO SUBER – Operative Group for the modernization of the peel to improve productivity

Consult project

MINETUR CORCHO ACTIVO: Feasibility of the application of the by-products of the wine cork industry as active substrates in plant covers

Consult project

System for removing haloanisoles (TCA) and other defective aromas

Consult project

Determination of the evolution of oxygen permeability

Consult project

SUBERSENSE: Development of a system for detecting aromas in corks using microelectronic sensors

Consult project

CORKPESP: Utilization of recycled corks as filling (filling) of an artificial grass sports area

Consult project

FORSU: Ecodesign and testing of concrete bricks made with cork by-products

Consult project

LIFE SUBER: Integrative management to improve the adaptation of cork to climate change

Consult project

Study of the evolution and traceability of corks with QR/NFC technology (minatur)

Consult project

Coupons to innovation

Consult project

Creation of the "Taps de finca" brand to encourage the use of local cork and increase the competitiveness of DO Empordà wineries

Consult project

INTERACCIONA – Development of active labels produced on a large scale

Consult project

Implementation of a cork return system within the framework of the circular economy

Consult project

Evaluation of the oxygen permeability of the different types of caps

Consult project

Omics and hybridization applied to Quercus suber breeding (SUBEROMICS)

Consult project

Development of an eco-sustainable material based on cork for its application in additive manufacturing. 3dcork

Consult project

Improving the adaptation of corks to climate change, through the evaluation of technologies and processes to minimize the impact of the armillaria melea.

Consult project

Electronic nose to detect haloanisoles in cork stoppers. Cork

Consult project

Impulse to buy local raw materials to improve the competitiveness of the Catalan cork sector

Consult project

Cork and economy

Consult project

Integrative management for an improved adaptation of cork oak forest to climate change. life+suber.

Consult project

Ibero-American network for the utilization of industrial waste for the treatment of contaminated soil and water. you laugh

Consult project

The value of the environmental services of Catalonia's cork

Consult project

Comparison of a sample of old cork (century and BC) with a sample of current cork

Consult project

Viticultural and oenological strategies and methods in the face of climate change. application of new technologies that improve the efficiency of the resulting processes.

Consult project

Investigation of the role of biopolymers in the sorption of organic pollutants. study of cork as a new biosorbent

Consult project

Study of the effect of surface treatments and washing operations on the behavior of corks and their interaction with wine

Consult project

Study of the maintenance of the internal pressure of sparkling wines in cava bottles according to different conditions

Consult project

Determination of industrially viable techniques for the prevention and minimization of microorganisms and chemical compounds responsible for sensory deviations in corks

Consult project

Evaluation of a methodology for the determination of chlorophenolic compounds in cork matrices

Consult project

Study of still wines, cava and champagne according to different types of capping. Corkscrew function.

Consult project

Study of cork from Quercus Suber L. with and without yellow spot: aromatic fraction and cellular structure

Analysis of Aromatic Fraction of Sparkling Wine Manufactured by Second Fermentation and Aging in Bottles Using Different Types of Closures

Novel Sustainable Alternatives for the Study of the Chemical Composition of Cork

M. Verdum, P. Jové

The importance of the plug permeability test method for the interpretation of the results

M. Verdum, P. Jové

Carbon footprint of the Catalan cork sector

ReMa-ENGINEERING, SLA Hereu, E. Ventalló

Novel Sustainable Alternatives for the Study of the Chemical Composition of Cork

M. Verdum, P. Jové

The importance of the plug permeability test method for the interpretation of the results

M. Verdum, P. Jové

The use of cork waste as a sorbent for pesticides and heavy metals generated during the wine manufacturing process

P. Jové, N. Fiol, I. Villaescusa, M. Verdum, L. Aguilar, C. Bosch, J. Morató

Novel methodology based on green chemistry for obtaining extracts rich in polyphenols from upcycled cork by-product

M. Bernúdez, A. González-Trejo, M. Verdum, P. Jové, L. Pomares, B. Godoy-Cancho

Cork in Aerospace: Cultivation to Application

S. Gürgen, M. Alper, M. Cemal

Rhytidome- and cork-type barks of holm oak, cork oak and their hybrids highlight processes leading to cork formation

Iker Armendariz, Unai López de Heredia, Marçal Soler, Adrià Puigdemont, Maria Mercè Ruiz, Patricia Jové, Álvaro Soto, Olga Serra & Mercè Figueras

Aromatic Compounds During the Second Fermentation of Sparkling Wine Closed by Different Stoppers

P. Jové, G. Mateu-Figueras, J. Bustillos and JA Martín-Fernández

Multi-omics analysis and metabolic network construction in suberinization of cork oak

N. Mauri, M. Verdum, P. Jové, I. Ontañon, J. Roselló, V. Ferreira, D. Caparrós-Ruíz

Effect of aeration on nitrogen removal-associated microbial community in an innovative vertical cork-based constructed wetland for winery wastewater treatment

Lorena Aguilar, Leonardo M. Pérez, Ángel Gallegos, Eva Fores, Carlos A. Arias, Carme Bosch, Maria Verdum, Patrícia Jové, Joan de Pablo Jordi Morató

Sustainable and eco-friendly cork composites in aerospace engineering

Susana Silva, Fábio AO Fernandes, Ricardo J Alves de Sousa, António Pereira, Maria Verdum, Albert Mares, Mariusz Ptak Marek Sawicki, Virginija Leonavičiūte, Justas Nugaras Melih Cemal Kushan, Alper Sofuoğlu, Selim Gürgen

New business opportunities in the cork sector

Virgos, MV, Martín, PJ & Marès, A. H

Oxygen inlet of agglomerated and microagglomerated cork stoppers for sparkling wine from pressurized bottles

M. Verdum, P. Jové

Fundación Institut Català del Suro, ICSuro, Palafrugell, Girona, Spain.

Development, optimization and validation of a sustainable and quantifiable methodology for the determination of 2,4,6-Trichloroanisole, 2,3,4,6-Tetrachloroanisole, 2,4,6-Tribromoanisole, Pentachloroanisole, 2-Methylisoborneole and Geosmin in air

Patrícia Jové, Department of Research and Development, Catalan Cork Institute and Foundation, Marina Vives-Mestres, Department of Computer Science, Applied Mathematics and Statistics, University of Girona Raquel De Nadal, Department of Research, J.VIGAS SA Maria Verdum, Department of Research and Development, Catalan Cork Institute and Foundation

MDP

Development of a pilot green facade with cork as substrate and/or support, taking advantage of its insulating and bioabsorbent characteristics

CONAMA 2020

Main author: Maria Verdum Virgos Other authors: Cristina Prades López Manuel Bejarano Medina (TREVINCA Inversiones Medioambientales (Dpto.IngenieríaForestal. Universidad de Córdoba Català Suro)

Development and optimization of a quantitative analysis of main odorants causing off flavors in cork stoppers using headspace solid-phase microextraction gas chromatography tandem mass spectrometry

R+D+i

ICSuro

R+D+i

ICSuro develops projects for the benefit of the cork sector and the territory

Analysis of Aromatic Fraction of Sparkling Wine Manufactured by Second Fermentation and Aging in Bottles Using Different Types of Closures

Novel Sustainable Alternatives for the Study of the Chemical Composition of Cork

M. Verdum, P. Jové

The importance of the plug permeability test method for the interpretation of the results

M. Verdum, P. Jové

Carbon footprint of the Catalan cork sector

ReMa-ENGINEERING, SLA Hereu, E. Ventalló

Novel Sustainable Alternatives for the Study of the Chemical Composition of Cork

M. Verdum, P. Jové

The importance of the plug permeability test method for the interpretation of the results

M. Verdum, P. Jové

The use of cork waste as a sorbent for pesticides and heavy metals generated during the wine manufacturing process

P. Jové, N. Fiol, I. Villaescusa, M. Verdum, L. Aguilar, C. Bosch, J. Morató

Novel methodology based on green chemistry for obtaining extracts rich in polyphenols from upcycled cork by-product

M. Bernúdez, A. González-Trejo, M. Verdum, P. Jové, L. Pomares, B. Godoy-Cancho

Cork in Aerospace: Cultivation to Application

S. Gürgen, M. Alper, M. Cemal

Rhytidome- and cork-type barks of holm oak, cork oak and their hybrids highlight processes leading to cork formation

Iker Armendariz, Unai López de Heredia, Marçal Soler, Adrià Puigdemont, Maria Mercè Ruiz, Patricia Jové, Álvaro Soto, Olga Serra & Mercè Figueras

Aromatic Compounds During the Second Fermentation of Sparkling Wine Closed by Different Stoppers

P. Jové, G. Mateu-Figueras, J. Bustillos and JA Martín-Fernández

Multi-omics analysis and metabolic network construction in suberinization of cork oak

N. Mauri, M. Verdum, P. Jové, I. Ontañon, J. Roselló, V. Ferreira, D. Caparrós-Ruíz

Effect of aeration on nitrogen removal-associated microbial community in an innovative vertical cork-based constructed wetland for winery wastewater treatment

Lorena Aguilar, Leonardo M. Pérez, Ángel Gallegos, Eva Fores, Carlos A. Arias, Carme Bosch, Maria Verdum, Patrícia Jové, Joan de Pablo Jordi Morató

Sustainable and eco-friendly cork composites in aerospace engineering

Susana Silva, Fábio AO Fernandes, Ricardo J Alves de Sousa, António Pereira, Maria Verdum, Albert Mares, Mariusz Ptak Marek Sawicki, Virginija Leonavičiūte, Justas Nugaras Melih Cemal Kushan, Alper Sofuoğlu, Selim Gürgen

Virgos, MV, Martín, PJ & Marès, A. H

Oxygen inlet of agglomerated and microagglomerated cork stoppers for sparkling wine from pressurized bottles

M. Verdum, P. Jové Fundación Institut Català del Suro, ICSuro, Palafrugell, Girona, Spain.

Development, optimization and validation of a sustainable and quantifiable methodology for the determination of 2,4,6-Trichloroanisole, 2,3,4,6-Tetrachloroanisole, 2,4,6-Tribromoanisole, Pentachloroanisole, 2-Methylisoborneole and Geosmin in air

Development of a pilot green facade with cork as substrate and/or support, taking advantage of its insulating and bioabsorbent characteristics

CONAMA 2020 Main author: Maria Verdum Virgos Other authors: Cristina Prades López Manuel Bejarano Medina (TREVINCA Inversiones Medioambientales (Dpto.IngenieríaForestal. Universidad de Córdoba Català Suro)

Development and optimization of a quantitative analysis of main odorants causing off flavors in cork stoppers using headspace solid-phase microextraction gas chromatography tandem mass spectrometry

Patrícia Jové, Anna Pareras, Raquel De Nadal, Maria Verdum Journal of Mass Spectrometry.

Study of the effect of cork stoppers with different diameter and insertion on wine and cava

ICSURO-URV-AECORK scholarship Study by Patricia Cereceda. Master in Fermented Beverages URV (2016)

The application of new chromatographic techniques in wine analysis

Anna Oliveras, Head of Analytical Chemistry ICSuro (2016) Interempresas - Wine industry

Comparative study of fungal biodegradation of anthracene in contaminated cork samples

Jové, P., Olivella, MA, Camarero, S., Cano, L., de las Heras, FXC, Planas, C., Caixach, J. (2015) Pending Journal of Hazardous Materials.

Integrated environmental analysis of the main cork products in southern Europe (Catalonia-Spain)

Rives, J., Fernández-Rodríguez, I., Rieradevall, J., Gabarrell, X. (2013). Journal of Cleaner Production 51, 289-298.

An integrated approach to understanding the sorption mechanism of phenanthrene by cork

Olivella, MA, Jové, P., Bianchi, A., Bazzicalupo, C., Cano, L. (2013). Chemosphere 90, 1939-1944.

Role of chemical components of cork on sorption of aqueous polycyclic aromatic hydrocarbons

Olivella, MA, Fernandez, I., Cano, L., Jové, P., Oliveras, A. (2013). International Journal of Environmental Research 7(1), 255-234.

Concentrations of organochlorine pesticides and 2.4.6-Trichloroanisole in cork bark

Olivella, MA, Caixach, J., Planas, C., Oliveras, A., Jové, P. (2012). Chemosphere 86, 754–758.

Environmental analysis of the production of champagne cork stoppers

Rives, J., Fernández-Rodríguez, I., Rieradevall, J., Gabarrell, X. (2012). Journal of Cleaner Production 25, 1-13.

Environmental analysis of raw cork extraction in cork oak forests in southern Europe (Catalonia-Spain)

Rives, J., Fernández-Rodríguez, I., Gabarrell, X. (2012). Journal of Environmental Management 110, 236-245.

Environmental analysis of cork granulate production in Catalonia - Northern Spain

Rives, J., Fernández-Rodríguez, I., Gabarrell, X., Rieradevall, J. (2012). Resources, Conservation and Recycling 58, 132-142.

Environmental analysis of the Production of Natural cork stoppers in Southern Europe (Catalonia-Spain)

Rives, J., Fernández-Rodríguez, I., Rieradevall, J., Gabarrell, X. (2011) Journal of Cleaner Production 19, 259-271.

Sorption performance of Quercus cerris cork with polycyclic aromatic hydrocarbons and toxicity testing

Olivella, MA, Jové, P., Zen, U., Pereira, H., Villaescusa, I., Fiol, N. (2011). Bioresources 6 (3) 3363-3375.

Study of the variability in chemical composition of bark layers of Quercus Suber L. from different production areas

Jové, P., Olivella, MA, Cano, L. (2011). BioResources 6 (2) 1806-1815.

The use of cork waste as a biosorbent for persistent organic pollutants-Study of adsorption/desorption of polycyclic aromatic hydrocarbons

Rives, J., Fernández-Rodríguez, I., Rieradevall, J., Gabarrell, X. (2011) Journal of Cleaner Production 19, 259-271.

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M. Verdum, P. Jové

Fundación Institut Català del Suro, ICSuro, Palafrugell, Girona, Spain.

CONAMA 2020

Main author: Maria Verdum Virgos Other authors: Cristina Prades López Manuel Bejarano Medina (TREVINCA Inversiones Medioambientales (Dpto.IngenieríaForestal. Universidad de Córdoba Català Suro)

Patrícia Jové, Anna Pareras, Raquel De Nadal, Maria Verdum

Journal of Mass Spectrometry.

ICSURO-URV-AECORK scholarship

Study by Patricia Cereceda. Master in Fermented Beverages URV (2016)

Anna Oliveras, Head of Analytical Chemistry ICSuro (2016)

Interempresas - Wine industry

Jové, P., Olivella, MA, Camarero, S., Cano, L., de las Heras, FXC, Planas, C., Caixach, J. (2015)

Pending Journal of Hazardous Materials.

Rives, J., Fernández-Rodríguez, I., Rieradevall, J., Gabarrell, X. (2013).

Journal of Cleaner Production 51, 289-298.

Olivella, MA, Jové, P., Bianchi, A., Bazzicalupo, C., Cano, L. (2013).

Chemosphere 90, 1939-1944.

Olivella, MA, Fernandez, I., Cano, L., Jové, P., Oliveras, A. (2013).

International Journal of Environmental Research 7(1), 255-234.

Olivella, MA, Caixach, J., Planas, C., Oliveras, A., Jové, P. (2012).

Chemosphere 86, 754–758.

Rives, J., Fernández-Rodríguez, I., Rieradevall, J., Gabarrell, X. (2012).

Journal of Cleaner Production 25, 1-13.

Rives, J., Fernández-Rodríguez, I., Gabarrell, X. (2012).

Journal of Environmental Management 110, 236-245.

Rives, J., Fernández-Rodríguez, I., Gabarrell, X., Rieradevall, J. (2012).

Resources, Conservation and Recycling 58, 132-142.

Rives, J., Fernández-Rodríguez, I., Rieradevall, J., Gabarrell, X. (2011)

Journal of Cleaner Production 19, 259-271.

Olivella, MA, Jové, P., Zen, U., Pereira, H., Villaescusa, I., Fiol, N. (2011).

Bioresources 6 (3) 3363-3375.

Jové, P., Olivella, MA, Cano, L. (2011).

BioResources 6 (2) 1806-1815.

Rives, J., Fernández-Rodríguez, I., Rieradevall, J., Gabarrell, X. (2011)

Journal of Cleaner Production 19, 259-271.