The CORK Initiative, grouping of associations and institutions in the cork sector in Spain, presents the turning point that the cork industry represents in the fight against
From the Institut Català del Suro, it is understood that training in the matter of cork is basic to train professionals who know the properties and
On March 11, the Catalan Cork Institute offered the talk "Contributions of cork in the evolution of wine, permeability to oxygen and
Accredited laboratory with number 675 in the Register of agri-food laboratories of Catalonia (DOGC no. 5433 -31/07/2009).
The functions of ICSuro are to stimulate the development of the sector, contribute to research and knowledge of the sector, define and present proposals for action to the competent bodies and other actions to develop, favor and promote the Catalan cork sector.
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